Dinner 🔥 Easy 30 min
Chicken Tikka Kebabs
Indian
357
kcal
56g
Protein
11g
Carbs
5g
Fat
About this dish
Marinated tandoori chicken pieces grilled on skewers with peppers and onion.
Servings
Adjust to your portion
1
Ingredients
Chicken breast 500 g
Greek yogurt 100 g
Tikka masala paste 3 tbsp
Lemon juice 2 tbsp
Bell peppers 2 medium
Red onion 1 medium
How to make it
- 1 Cube chicken. Marinate in yogurt, tikka paste, and lemon juice for 15 min.
- 2 Thread onto skewers with pepper and onion chunks.
- 3 Grill 5-6 min per side until charred.
- 4 Serve with mint chutney and naan.
high-proteingluten-free